
Cocktails | |||
Made in shaker with ice. PASSION RHUM 10cl of Passion fruit puree La Fruitière, 3cl of Rhum, 2cl of Lime juice, 3cl of grenadine. RASPBERRY CALVA-MARNIER 10cl of La Fruitière Raspberry puree, 3cl of Calvados, 3cl of Grand Marnier. PASSION BRANDY 10cl of La Fruitière Passion fruit puree, 5cl of Cherry Brandy. RASPBERRY PISEANGIN 10cl of La Fruitière Raspberry puree, 3cl of Piseang Ambong. MANGO GIN 10cl of La Fruitière Mango puree, 3cl of Gin, 3cl of Banana puree. PEACH BACCARDI-BRANDI 10cl of La Fruitière Peach puree, 3cl of Baccardi Rhum, 3cl of Cherry Brandy. TANGERINE BRANDY 10cl of Cherry Brandy, 5cl of La Fruitière Tangerine juice. PEACH CAMPARI 10cl of La Fruitière Peach puree, 3cl of La Fruitière Lime juice, 3cl of Campari. | |||