Made by extracting, pressing of a lime concentrate and lime puree. From selected origins in Brazil and Mexico.
IMPRESSIVE & PRONOUNCED
Lime puree, fresh and zesty, lightly ethereal with chlorophyll notes.
Brix scaleBrix / 14 +/- 2 °B
Brix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
Nutritional declaration per 100 g
|Energy Kj||163 Kj||Energy Kcal||39 kcal|
|Carbohydrates||9,2 g||Sugar||6,6 g|