Made by extracting and pressing of a lime concentrate and lime puree. From selected origins in Brazil and Mexico.
IMPRESSIVE & PRONOUNCED
Lime puree, fresh and zesty, lightly ethereal with chlorophyll notes.
Brix scaleBrix / 14 +/- 2 °B
Brix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
Nutritional declaration per 100 g
|Energie kj||163 Kj||Energie kcal||39 Kcal|
|Matieres grasses||g||Acides gras||g|
|Glucides||9,2 g||Sucres||6,6 g|