Made by crushing and refining of black cherries from the mediterranean basin.
GOURMET & FRESH
Black Cherry puree with no added sugar, offering herbal notes of a ripe and juicy fruit.
Brix scaleBrix / 17 +/- 2 °B
Brix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
Nutritional declaration per 100 g
|Energy Kj||240 Kj||Energy Kcal||57 kcal|
|Fat||0 g||Fatty acids||0 g|
|Carbohydrates||12 g||Sugar||12 g|
|Fiber||1,7 g||Protein||<1,2 g|
|Sodium||2 mg||Salt||0 g|