Chilled HP Range

PEAR PUREE 100%

Loire Valley, France

Chilled HP fruit purees

PEAR PUREE 100%

Made by crushing and refining Willams pears from Val de Loire. Sourcing of seasonal fresh fruits. HP cold pasteurization

  • Doypack Bag1Kg
Also available in SIGNATURETASTE | See all products in Orchard fruits
Produit fraisChilled HP fruit purees
Without Sugar Without Sugar
Loire Valley, France Loire Valley, France
Williams Williams
HP cold pasteurization HP cold pasteurization
The Aromatic profile

Aromatic profile

SOPHISTICATED & SILKY

Pear puree with no added sugar, in all subtleness and lightness, balanced by the crunshiness of the sun-drenched and ripe fruit.

Brix scale

Brix / 13 +/- 2 °B

Brix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.

color

#efc868

Nutritional declaration per 100 g

Energy Kj 48 Kj Energy Kcal 205 kcal
Fat 0.1 g Fatty acids g
Carbohydrates 10 g Sugar 10 g
Fiber 2.5 g Protein <0.3 g
Sodium 6.5 mg Salt 0.02 g

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