Made by extracting juice of red prickly pears from Mexico.
FRESH & STRUCTURED
Prickly Pear puree with no added sugar, herbal and fresh, with sour notes on the finish enhanced by a unique purple colour.
Brix scaleBrix / 12 +/- 2 °B
Brix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
Nutritional declaration per 100 g
|Energy Kj||222 Kj||Energy Kcal||53 kcal|
|Carbohydrates||10 g||Sugar||1 g|
|Fiber||4,5 g||Protein||<0,5 g|