Made by crushing and refining of selected varieties from the mediterranean basin and Eastern Europe.
DELICATE & DENSE
Strawberry coulis with a delicate attack, offering a beautiful aromatic structure.
Brix scaleBrix / 26 +/- 2 °B
Brix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
Nutritional declaration per 100 g
|Energy Kj||424 Kj||Energy Kcal||100 kcal|
|Fat||0,2 g||Fatty acids||0 g|
|Carbohydrates||23,2 g||Sugar||23 g|
|Fiber||1,5 g||Protein||<0,6 g|
|Sodium||5,2 mg||Salt||0,01 g|