Made by crushing and refining selected varieties of wild strawberries (54%) and strawberries.
ELEGANT & CLASSY
Balanced Wild Strawberry puree, melted structure to which the taste of the fresh fruit seed is only missing.
Brix scaleBrix / 19 +/- 2 °B
Brix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
Nutritional declaration per 100 g
|Energy Kj||289 Kj||Energy Kcal||68 kcal|
|Carbohydrates||15 g||Sugar||14 g|
|Fiber||1,4 g||Protein||<0,6 g|