Made by cooking of cane sugar, “décuit” with milk, cream and fresh salted butter.
Chilled HP sauce 
Without Sugar 
Sélection La Fruitière 
Sélection La Fruitière 
HP cold pasteurization
The Aromatic profile
Aromatic profile
PRONOUNCED & WELL-BALANCED
Butterscotch sauce, typical thanks to the taste of heated sugar, fresh semi-salted butter, as well as its dense and flexible texture.
Brix scale
Brix / 72 +/- 2 °BBrix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
color
#855723
Nutritional declaration per 100 g
| Energy Kj | 1430 Kj | Energy Kcal | 340 kcal |
|---|---|---|---|
| Fat | 11 g | Fatty acids | 9 g |
| Carbohydrates | 59,4 g | Sugar | 58,6 g |
| Fiber | 0 g | Protein | 0,8 g |
| Sodium | 63,1 mg | Salt | 0,16 g |
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