Made of peeled and cooked chestnuts from France and the mediterranean basin. Refined, very slightly sweetened, and without addition of vanilla.
Frozen fruit purees 
12% of cane sugar 
France and Mediterranean Basin 
Sélection La Fruitière 
Peeling & cooking
The Aromatic profile
Aromatic profile
STRUCTURED & VELVETY
Structured Chestnut puree, with a strong expression on the finish completely revealing autumnal flavours.
Brix scale
Brix / 27 +/- 2 °BBrix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
color*
#B28D7F
*For information only
Nutritional declaration per 100 g
| Energy Kj | 566 Kj | Energy Kcal | 134 kcal |
|---|---|---|---|
| Fat | 0,8 g | Fatty acids | 0,2 g |
| Carbohydrates | 29 g | Sugar | 14 g |
| Fiber | 2,4 g | Protein | 1,2 g |
| Sodium | 32,2 mg | Salt | 0,08 g |
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