Made by peeling, crushing and refining selected varieties from India.
The Aromatic profile
Aromatic profile
COMPOTÉ & DENSE
Papaya puree, overripe and thick, lightly syrupy, evolving on apricot notes.
Brix scale
Brix / 17 +/- 2 °BBrix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
color
#DA5C05
Nutritional declaration per 100 g
Energie kj | 351 Kj | Energie kcal | 83 Kcal |
---|---|---|---|
Matieres grasses | g | Acides gras | g |
Glucides | 19 g | Sucres | 17 g |
Fibres alimentaires | 1,7 g | Proteines | 0,5 g |
Sodium | 5,6 mg | Sel | 0,01 g |
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